Monday, June 22, 2015

Death by Chocolate Cake



Death by Chocolate Cake
A delicious and super moist bundt cake.
4 eggs
3/4 cup sour cream
1/2 cup oil
1/2 cup water
1 small package instant chocolate pudding
1 chocolate cake mix (I like Devils Food)
1 cup semi-sweet chocolate chips
Beat the eggs and sour cream together until well combined. Add all the other ingredients and mix well. The batter will be thick. Pour into a greased bundt pan and bake at 350 for 45 minutes.